Banqueting Table, Part 1

ONCE UPON A TIME~

You hear a famous chef will be working his magic at the neighborhood restaurant, so one night you stop by for a sumptuous meal. Inside, you are welcomed by a maitre d’. Curiously, he’s wearing a name tag that reads, “Hello, my name is: Friendly Maitre d'”. His large teeth settle wide and inscrutable, as he motions his branchy arm for you to follow him. A large room decorated in rich browns and warm accent lights and sconces awaits you. A marvelous walnut table yawns out, bare. Below the table is an enormous drop cloth. You sit as directed, and wait.

Gazing around the room, you shiver a bit in your chair, as you notice light and airy music just a bit out of hearing comprehension. A candle might be nice, you daydream.

Out of the blanket of quite three people bustle through the swinging door. One holds a glass of water, another plastic utensils and cocktail napkin, and then the chef brings up the rear with a partitioned plate in his hands.

“Sorry for the wait,” he says. We’ve been planning this for a while, but now that you’re here, we’ve had to step it up a bit. We hope you know that we want you to feel comfortable.”

“Yes. Very, very comfortable,” say the other two together. You spy their name tags. Both read: “Hello, my name is: Casual and non judgmental host (pre-friend).”

The chef doesn’t wear a name tag at all, but his chef hat has “chef de cuisine” embroidered on it, large and flowing. He is sweaty, but cheerful, and a bit out of breath.

“You don’t want to go anywhere else. You feel welcome, and at home here. This is the banqueting table, friend! We don’t want to be pushy. Just, please, enjoy,” he says wiping his top lip, and setting down the steaming plate in front of you.

“Soon after you begin your entree, we should begin with our spontaneous conversation,” says a beaming host.

“We’ve prepared well in advanced to be natural and friendly with you,” says the other.

You look down at your banquet meal. The cocktail napkin is imprinted with, “Psalm 34:8 Taste and see that the LORD is good. Oh, the joys of those who take refuge in him!”

Appetizing Spiritual Food?

to be continued…

(responses are welcome)

Published by

Spark My Muse

Lisa Colón DeLay writes often on matters of the attending to the inner life, creating a beloved community, spiritual formation, and consciousness. She is also a designer, teacher, speaker, and host of the weekly broadcast Spark My Muse since 2015. Lisa is Latina (born in Puerto Rico) and holds an MA in Spiritual Formation and is the author of "The Wild Land Within" (Broadleaf Books) and other books.