Tag: God-fearer

Training for change: "The Show about Me" part III

conversation is not about you

I use the word “training” here, because if I used the word “discipline” it would be an immediate turn off. You may just click away in a huff or something. I’m tip toeing around for you this time.

Discipline has a “dirty word” feel to it now, right? We seem to associate it with pain for the sake of gain, or something too hard, or bothersome. Really, a disciple is a person in a training mode, learning, and absorbing things meant to improve him and his life.

This post is the third installment to deconstruct and renovate our lives that have taken on the “personal reality show” traits. This default setting we have to center our lives around our desires, wants, needs, and shortcomings, keep us stuck. Gone is the life-giving existence that comes from understanding that Reality is the realm of God–It’s not about us. We are invited into a richer, deeper Story that isn’t gained or lost with our successes or failures. God is the Star of the show, and it’s his Story. This is a life lived in the realm of peace/shalom. Lay your burdens down, friend.

You may have some ideas in mind of what life looks like once this changeover has been made. I’m hoping you’ll share your ideas about it. I’ll 5 ways a person lives out a greater Story, and maybe we can all learn something.

When you live the bigger Story…

1. You regularly  make and keep unlikely friends.

You don’t see people as tools for your own purposes, or to satisfy your desires and needs. No one is beneath you in the social strata, because you can well see that it’s not your story, but God’s. God’s Story includes all people, so you do too.

2. You regularly give to those who cannot repay you.

(Volunteer) Your actions stop being about personal gratification and getting ahead in some way. Giving freely punctuates this idea. You realize that generosity is life-giving in its own right, and it’s a win-win situation.

3. You shut up more, ask questions, and wait for the full answer.

Talking with people isn’t about saying something, being heard, or pitching some kind of agenda. It’s about the other person. You ask questions to know better, to understand better, and you give up the selfishness inherent in small story communication.

4. You stop self-promoting.

Making sure others see you in a certain light doesn’t balloon anymore as a thrust of your interactions. Sharing has nothing to do with making yourself look good, or impressing people. The self-centeredness is gutted from your words and actions, making life about something far bigger and better than you.

5. You listen.

In small stories we listen to get an edge. Sometimes what we call “listening” is really just pausing briefly out of some rudimentary convention, so that when we speak, we can be better heard (but only because we aren’t literally talking over someone). It boils down to merely “listening” for a chance to speak; but this is not genuine listening. When we listen, we change. The interaction makes us somehow different than we were before.

If you train with these 5 ways of interacting and seeing Reality in mind, it will give you no choice but to improve your life as you yield to a bigger Story.

Share your thoughts…

Let them eat cake

Well, all that dialogue in the last post has made me quite hungry. Everyone who knows me will tell you I have more than one sweet tooth. Bill has really inspired me to rethink me habits, and consider name-calling as an evangelistic “technique”. As a dry run, I’ll probably just start with snarky sarcasm, as it has served me quite well in the past, if only to avoid growing hopeless. No, I’m joking. I won’t really go down that road too far.

I’d like to thank all the people who posted, and others who may join in later, and of course all who visited just to read, chuckle, or wipe the tears away as they realized the state of Christianity, or remembered being treated badly by Christians. 

So, after all this you might be wondering, as I have been, what on earth, or what in hell, do children of the devil eat? I mean primarily (besides sulfur, of course). It’s really the burning question, isn’t it? Well, the answer has been right in front of most of us all along. Cake. Devil’s food cake. 

I found this recipe in Bill’s underwear drawer, but trust me, he’ll deny the whole thing to his grave.

I’ll rename the recipe here as-

Bill’s Children of the Devil’s Food Cake

This recipe is down right sinful. Holy Rollers, God-fearers, and agnostics alike will agree, if you like chocolate, and fudge, this will be your guilty pleasure.

devilcake

The following is a recipe for devil’s food cake with cocoa and fudge frosting, not the picture shown which came from here.

I’ll just finish off with one more thing. Let’s enjoy each other, enjoy this beautiful world, and enjoy God. Let’s act and be beautiful to each other. Life is too short to waste on things that take away from God’s gifts.

I welcome dissenting viewpoints and comments from any visitor. Keep the posts coming. (And please read the guidelines on “The Skinny” page) The page called The loop is the contact page. Blessings all.

-Lisa


Time for CAKE!

Cook Time: 30 minutes

Ingredients:

  • 3/4 cup unsweetened cocoa
  • 1 1/3 cups granulated sugar
  • 1 1/4 cups milk, scalded
  • 2 cups cake flour, sifted or stirred before measuring
  • 1 1/4 teaspoons baking soda
  • 1 teaspoon salt
  • 2/3 cup shortening
  • 3 eggs
  • 1 1/4 teaspoons vanilla extract

Preparation:

Grease two 9-inch layer cake pans and line bottoms with wax paper. Grease wax paper. Sift the cocoa with 1/3 cup sugar; pour into the milk gradually; stir until well blended. Set aside to cool. Sift together flour, remaining 1 cup sugar, soda, and salt. Add shortening and half of the cooled cocoa and milk mixture. Beat at medium speed of an electric hand-held mixer. Add eggs, vanilla, and remaining cocoa and milk mixture. continue beating for about 2 minutes, scraping bowl with a spatula occasionally. Pour into prepared pans. Bake at 350° for 25 to 30 minutes. Cool in the pans for 5 minutes; turn out on racks and peel off paper. Cool and frost devil’s food cake as desired.

Fudge Frosting:

Chocolate fudge frosting recipe is cooked to a fudge consistency.

Ingredients:

  • 2 cups sugar
  • 2 tablespoons light corn syrup
  • 2/3 cup evaporated milk
  • 3 squares (3 ounces) unsweetened baking chocolate
  • 1/4 cup butter or margarine
  • 1 teaspoon vanilla extract

Preparation:

In a large saucepan over medium heat, combine sugar, corn syrup, milk, and chocolate; stir to blend well. Cook, stirring occasionally, until mixture forms a very soft ball when a small amount is dropped into cold water, or about 232° on a candy thermometer. Remove from heat; add butter without stirring. Set aside and let cool until bottom of pan is lukewarm, about 1 hour. Add vanilla and beat until frosting is creamy and just begins to hold its shape. Spread quickly on cake before frosting hardens. Makes about 2 cups.

 

 

 

(link to this and other recipes)