Something for Lent: This Amazing Requiem (video)

Use this as a vehicle for worship today. It is the very definition of art.

The beauty of this short performance comes to us, like most great art, bittersweet–for it reveals both the masterpiece and fragility of humankind. The beauty of voice, musical composition, and the sorrow of a requiem needing to be sung at all.

It also evokes the hope of blessed rest and solace of the great Comforter.

evancho

In 1986, this Requiem earned Lloyd Webber a Grammy Award for Best Classical Contemporary Composition. It was composed in a style unlike any of his other works after the sudden death of his father.

Unlike a traditional requiem mass, Lloyd Webber combined the texts of the Pie Jesu and Agnus Dei.

Here is vocal prodigy, Jackie Evancho, performing it. (Scroll down to read the lyrics in both Latin and English)

“Pie Jesu” Latin Lyrics
Pie Jesu, pie Jesu, pie Jesu, pie Jesu
Qui tollis peccata mundi
Dona eis requiem, dona eis requiem
Pie Jesu, pie Jesu, pie Jesu, pie Jesu
Qui tollis peccata mundi
Dona eis requiem, dona eis requiem
Agnus Dei, Agnus Dei, Agnus Dei, Agnus Dei
Qui tollis peccata mundi
Dona eis requiem, dona eis requiem
Sempiternam
Sempiternam
Requiem

“Pie Jesu” English Lyrics
Merciful Jesus, merciful Jesus, merciful Jesus, merciful Jesus
Father, who takes away the sins of the world
Grant them rest, grant them rest
Merciful Jesus, merciful Jesus, merciful Jesus, merciful Jesus
Father, who takes away the sins of the world
Grant them rest, grant them rest
Lamb of God, Lamb of God, Lamb of God, Lamb of God
Father, who takes away the sins of the world
Grant them rest, grant them rest
everlasting
everlasting
Rest

 

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5 Things of Autumn

We made candied apples yesterday.

Harvest verse:

Psalm 126:5-6
Those who sow in tears
will reap with songs of joy.

He who goes out weeping,
carrying seed to sow,
will return with songs of joy,
carrying sheaves with him.

The olden hymn Bringing in the Sheaves they say was based on this verse. It seem like on Little House on Prairie if the scene was within the church walls, this is the song they’d be singing. But was it harvest time? Dunno.

Autumn
The cooler weather has made me take the mental plunge into Autumn, and I have receipts to prove it…more on that in another post.

5 Things that are on my mind, now that it’s Autumn

1. Apples. Baked, fixed, and eaten in many assorted ways. Wednesday I made applesauce, and today we made candied apples. Apple Dumpling are next. Plus there’s pies, cobbler, etc.)

2. Sweaters (and sweatshirts) cozy stuff. I love ’em. This is, until it’s even too cold for them, then I’m distracted and moody with chill, and I wear my bathrobe over my clothes all day, and doubled socks.

3. Pumpkins Love to carve them, light ’em up, and eat the many culinary pumpkin delights of the season.

4. The Sound of Crisp Leaves. I love crunching through leaves, and that smell of fall that goes with it. mmm.

5. Football. Sunday afternoons: snacks, coffee, and the Steelers.

(There. I’m stopping at 5.)

Now! What 5 Things do you think of with the coming of Autumn?

Sugar is my poison

The past week has been a doozie. On Fat Tuesday, no less, I decided to stop having carbohydrates. This includes sugars and starches. This is no easy task. Apparently, I have a bit of an addiction. I’ve never had a good grasp on cutting out sugar for more than 2-3 days.

This week, I also got a head cold, and lost my voice, and hardly have it back now, six days later. And I’ll just stop there, with my woes, because it’ll get too complicated.

At first I felt crazy without my best friend, sugar, and kept craving sweet things: candy, chocolate, cake, pie, bread, you name it. But after 3 days it’s like my body adjusted. I put a tad of frosting in my mouth from my son’s cake, and it wasn’t what I was hoping for. Very surprising.

And I’ve lost 5 lbs. It’s not easy to cut out sugar. Sugar is added to bread, meats, and plenty of things you don’t expect. Plus, I love rice, pasta, and bread…that’s all broken down into sugar….like BOOM. For me, sugar seems to hijack my metabolism and make it really difficult to shed extra pounds. I’ve gotten rounder in the last two years. Too round.

CRAZY STAT I LEARNED
In the U.S. each week, each person ingest 5 pounds of sugar (from various sources). Just read that again. For most of us, it makes us feel awesome for a short bit, with a sugar spike, and then there is a crash type of feeling later. This was worth the ride for me. But I’ve noticed having eggs and other proteins for breakfast keeps me satisfied and stable for about 4 hours, compared with 2 if I have juice or cereal or pancakes at breakfast.

BUT I LOVE SUGAR. The food fantasies were crazy.

This is the season of Lent. I didn’t give up sugar for lent. I haven’t given anything up for lent. I am trying to be more spiritually aware, and this time without sugar during what is also the season of lent, has been the one-two punch for me to stare my cravings in the eye, and not back down. I see that this sweet delight is a kind of poison for me on several levels. It’s sobering.

How does sugar play out in you life?
What sugary things do you like?
Could you give them up? Let Me Know.