The Berry on the Vine? (Wine Series)

I plan to take this series and broadcast it…as a podcast!

The Spark My Muse podcast is coming in May and a “wine for newbies” segment will be on every show.

Two shows are finished so far, and a few more will be completed before it launches officially.
Stay alert for updates!


 

If you want to make sure the podcast can happen as planned, you can help.

Be a patron!

See how on my new Patreon Page!

Each level has special rewards.

It only takes $1 to help.

Screen Shot 2015-04-19 at 10.18.27 PM
Be a patron! click here to see the page.

So, about those grapes!

Grapes are actually classified as a berry. They are berry cool.
(shout out to Strawberry Shortcake, yo!)

What’s so interesting about grapes is that only taste like grapes if they are eaten fresh or squeezed into (unfermented) grape juice at just the right time, with few exceptions.

• Fermented grapes seldom taste likes grapes (among those few exceptions are Muscat, Niagara, and Concord).

• Instead, once grapes are wine they taste like a whole variety of fruits and other things.

The chemical compounds in fermented grapes are even more complex than blood serum and taste far better (unless you’re a vampire).2854238804_a8b92961e9_z

Wine takes on characteristics of many different sorts of fruits, depending on the variety and where they have been cultivated. Additional taste notes happen during fermenting, refining, filtering, aging, and so on, done by the vintner (wine-maker).

Here’s a very short list of the many fruit notes (subtle tastes) that fermented grapes can offer in both sweet and dry (non sweet) types of wine.

Citrus Fruits:

lemon, lime, grapefruit, orange, etc…

Pome Fruits:

Apple, pear, quince, etc….

Stone Fruits:

Peach, plum, apricot, etc….

Tropical Fruits:

Mango, pineapple, star fruit, passion fuit, papaya, etc….

Seed Fruits:

Pomegranate, persimmons, etc….

Berries:

Strawberry, raspberry, blackberry, cranberry, blueberry, etc…

Wine takes on other qualities too, such as vegetal notes, herbal notes, mineral notes, and many more.

Never underestimate the grape!

Do you have a question about wine?

Ask me!

When Your Wine smells like Wet Dog Fur (Wine Series)

24-wet-dog-photos-2014-09-26-bk01_zMmm.

Nothing like that wet dog stench!

What might make a wine get this sort of stink?

That answer in a minute.

First, I’ll explain this series…

As you may know I work at Spring Gate Vineyard. In well under a year we went from zero to being the industry leader in central Pennsylvania with our winery, tasting room, and events.

I went from knowing very little about wine to explaining our wines (about 29 as of now) in detail hundreds of times per week. I’m no expert, but I’ve learned a lot.

I think it might be fun to not just share with you some of the ways to better understand, enjoy, and understand wine for yourself, but also tie in some deeper truths about living and life that go along with viticulture, winemaking, wine appreciation, and enjoyment.

Want to ask a question about wine? Ask away!
Use the voice mail feature! (or leave a comment)

Now about that wet fur stuff…

If your glass or bottle of wine ever is a hint “poochy” smelling, then oxygen is to blame. Other stinky smells that come from oxidized wine are wet newspapers, burned marshmallow, or stewed fruit.

Some oxygen brings out the full aroma (bouquet) of the wine when it is first opened. This is called aerating the wine. That’s why people will swirl a small amount of wine in their glass before they sip it. The smell and taste improve with some air.

But, if wine has been opened for more than a few hours it goes stale. You can get about 24 hours of “not too oxidized wine” if the bottle is sealed and the air is pumped out with a wine pump like this inexpensive one that pays for itself after two uses.

Additionally, a bad seal on the cork might be the problem. Either way, the wine is not unsafe to drink, it is however not very enjoyable, no matter how much of a dog lover you are.

• WINE TIP
Don’t drink wine if it’s brown in color and make sure to not store it in a hot place. Most wines need to be kept around 45-60º depending on the variety. Reds can be a little warmer and whites should stay a little cooler to keep their optimal flavor.


 

The Life Lesson I learned:

I can get a bit “corked” too, sometimes too, right? Have you ever felt like you’ve been overexposed to other people, too much busyness, and negativity? I have. A little interaction can bring out our great aromas (our best selves), but too much will make us go stale and unpleasant. It’s best to seal ourselves off after a bit and recuperate so we can be more enjoyable to friends and family too. :)

 

Silence and peace

Timely short prayer write some 50 something years ago, or more.

I’m gathering up the energies to write something in long form. Several ideas brewing but not sure of my next choice. For now, the silence.

lake-and-leaves

Prayer of Thomas Merton

I beg you to keep me in this silence so that I may learn from it
the word of your peace
and the word of your mercy
and the word of your gentleness to the world:
and that through me perhaps your word of peace
may make itself heard
where it has not been possible for anyone to hear it for a long time.

Writing for the 2% -publishing

Screen Shot 2015-03-28 at 10.39.42 AMThe cost is prohibitive. Monetary success is doubtful. Potential buyers (probably you) will wince, and balk and hem and haw and most will click away…

So why bother?
I wrote a book for the 2%.
It’s something I had to write down for my kids, and to leave something behind that I want to be most remembered for. That path means you have to do it differently, because–to put in bluntly–publishers want a sure-sell and are trying to make money. They don’t care about the things I care about.

I raised the money to make this book. In 2 days on Kickstarter I got the funds to do design it and do a small run and mail off copies to those who funded it. Now I’ve put it on the market at a high price. Chances are you won’t want to buy it. If you do, you will understand why I had to do it. There just isn’t another way–and that’s okay.

I give (and have given) a lot of things away here at the website. Resources, information, tips, ebooks, graphics, etc, and I plan to write more things and create more things at modest prices. But, not for this one. It’s high-end and worth a different route.

If you get a copy, let me know what you liked the best about the book.
I hope you enjoy it!

xo
~Lisa

How Love is like Lightening

All the most powerful and wondrous things of living and being human cause language to falter and stumble short. The ways of the heart are not a language at all, but a territory. A place, wild and untamed where we find our home in each other and reside, sometimes like beasts and sometimes like flowers.

Unknown-1

Enumerations that try to pull back the veil on love are feeble attempts to list mysteries.  But, we should do it for each other, nonetheless, to remember what lasts and remember how the happiness of love is had in moments and short fits.

Outside of those moments, we have remembrances to help us map our way back to what is real. What is us.